At more than 1000 metres in altitude, on the edge of an extensive wooded plateau, the Hotel SL is the ideal refuge for those who are looking for a regenerating connection with the natural environment of Sila. A recently restored building converted into a hotel, imagined to spend the perfect holiday in every season: the ideal calmness to concentrate, in an atmosphere of equilibrium of the natural elements that surround our structure.
In the vicinity of Cecita Lake and Sila National Park, Hotel San Lorenzo is a real dive into nature: woods and animals like roe, deers wolves, squirrels and various species of birds of prey.
Welcoming, kindness and generosity are the virtues of the calabrese culture that San Lorenzo has inherited with regards to guests. The internal and external spaces have been planned to favour socializing although thre are places for those looking for a more intimate space. Meeting the guests' desires is San Lorenzo hosting art, offering a warm, kind and reserved stay.
The 22 bedrooms of San Lorenzo are quiet, clean, cosy and furnished in a modern and light style. Overlooking the woods, are ideal to express the respect for the comfort and the privacy of our guests. A particular care for details especially in the nathrooms, make every room a small quiet world. We also offer a room especially equipped for people with disabilities and we are happy to dedicate our efforts to al the guests so as to transform even the shortest holiday into an unforgettable experience.
La Tavernetta is the restaurant run by Denise and Pietro, a place now internationally renowed for its quality and style. A welcoming place that reinterprets the traditional cooking style
through the use of experience in the contemporary taste. Mushrooms from Sila, vegetables, soups, pasta, meat and cakes: it's hard to express the qualities of the restaurants, that has a top class wine list, too. San Lorenzo guests are welcome at La Tavernetta, but they are free to savour their meals elsewhere in the surrounding area: We are open to suggest gastronomic itineraries for a complete experience.