Our cuisine is steeped in local tradition, yet Gino and Massimo are always creating new and exciting dishes that take advantage of our regional, seasonal offerings. Since opening our first restaurant in 1992, we have been dedicated to utilizing only the freshest and finest ingredients, whether they come from our garden, neighboring farms, artisanal workshops, local vineyards, or the sea that surrounds us.

Our Tower has five exceptional spaces that can accommodate your special occasion. Ivano and Daniele are able to closely work with you to make sure that your meal or function meets, or even exceeds, your expectations. From our vast experiencewe can advise you on all the detailsthat combine to make a successful event.

We hope that you will be able to join us and enjoy the many feasts that are here at the Ristorante Torre Normanna.