Stay
Visit a locality browsing the menu on the left. In each Italy area you can then choose the best touristical structures we are proposing.
Most viewed in
Italy
-
Located on the famous AmalfiCoast drive, a few minutes from the famous town of Amalfi, the Santa Caterina enjoys a panoramic coastal setting of incomparable beauty. The history of this special resort is as impressive as its surroundings. In 1880, Giuseppe...
-
Situated on the last bend of Amalfi's promenade and beach, this hotel is on four levels. Bright and Mediterranean in style, the Marina Riviera is a converted old noble villa. All rooms are spacious & tastefully furnished, and have open windows or balconies...
-
Hotel Villa Maria - Amalfi's Coast - Ravello Owned by the Palumbo family, the Villa Maria Hotel offers to its guest the romantic atmosphere of the enchanting Ravello. It is located in a central position, in the historic center of the town, among Villa...
-
A path immersed in the colours and scents of abundant Mediterranean flora leads to the viewpoint of PuntaTragara in Capri, the setting for one of the most exclusive hotels in the world. Hotel PuntaTragara reigns over the most dramatically beautiful scenery,...
-
The Hotel Bellevue is a beautiful Mediterranean-style property, totally refurbished in 2007, surrounded by warm colored geranium and bougainvilleas, lush Mediterranean vegetation and lemon groves. It is located along the scenic "Strada Statale Amalfitana"...
Print this page
Send to a friend by e-mail
Pasticceria De Riso
-
Pasticceria De Riso - Piazza Cantilena, 28 - Minori (SA). Tel. +39 089853618 - www.deriso.it
La Pasticceria De Riso - De Riso Confectionary- is located in Minori, just opposite the seafront and a few steps further St. Trofimena's Cathedral. It is the confectionary par excellence of the Amalfi coast thanks to the quality and quantity of cakes and pastries made by Salvatore De Riso, well known for his talent and genius.
When you enter the confectionary you feel almost overwhelmed with a riot of colours and flavours: a "sweet" enhancement of the local products . The famous "delizia al limone" and the "ricotta e pere" have been invented here!
On a fresh July evening, we have tasted a slice of "Scazzetta del vescovo" (sponge cake soaked in "Strega Alberti" liqueur, custard and strawberries, frosted with strawberry sauce) and "Millefrolle romana" (sponge cake, Giffoni hazelnut short pastry, ricotta cheese with whipped cream and hazelnuts). To drink, a glass of Passito di Pantelleria wine suggested by Alessandro De Riso to exalt the flavour of the strawberry sauce ("Scazzetta del vescovo") and the deliciousness and simplicity of the "Millefrolle romana"!
Only a suggestion: choose what most strike your sight and don't worry about fat and calories. Salvatore De Riso's cakes are simply delicious and a pleasure to look at and! Fall into temptation without regrets!