english

you are here: Home Tuscany Siena, Val d'Orcia and Val di Chiana Montalcino Wine Companies Argiano Wines and Tuscany Accommodation

Most viewed in Montalcino

  • Camigliano Wine Accommodation

    Camigliano has a very long history. Known in Etruscan times, it was a rural neighborhood of some size in the Middle Ages, which subsequently obtained some economic independence as a typical, small sharecropping property. The business was acquired in 1957...

  • Donna Olga Montalcino Wines

    In the heart and land of Montalcino was born Brunello di Montalcino Donna Olga. Donna Olga is taken from the name of Olga Peluso Centolani, a passionate woman of wine and a wine grower who has for years been involved with the production of wine. The estate,...

  • Argiano Wines and Tuscany Accommodation

    Argiano is thought to be an ancient place, full of history, where wise men searched for Ara Jani, the legendary altar of the roman god Janus. At the summit of a wonderful hill, south-west of Montalcino, the magnificent Villa of Argiano was built in the...

  • Poggio Antico Tuscany Wines

    Poggio Antico is located in Montalcino, a small town in Tuscany about fifty kilometers south of Siena. The earliest written records of the estate date from the beginning of the 19th century, when the present boundaries were marked. At that time, the estate...

  • Casanova di Neri Tuscany Wines Accommodation

    The Casanova di Neri farm began in 1971 when Giovanni Neri bought a large estate within the territory of Montalcino. Over the years our continuing goal has been the search for and purchasing of land which we believe to be optimal for growing high quality...

Print this page Send to a friend by e-mail

Argiano Wines and Tuscany Accommodation

Winery Farm Quality Wine Extra Virgin Olive Oil Exclusive Apartments Accommodation Montalcino Siena Tuscany Italy

Contacts

Montalcino S. Angelo in Colle +39 0577 844037 +39 0577 844210

Description

Argiano is thought to be an ancient place, full of history, where wise men searched for Ara Jani, the legendary altar of the roman god Janus.

At the summit of a wonderful hill, south-west of Montalcino, the magnificent Villa of Argiano was built in the Renaissance by the Peccis, a noble family from Siena.

Remaining for some decades under the Pecci family, it then passed to the counts of Pieri, who bequeath it to the marquis of Ballanti Merli and to the duchess of Caetani from the counts Lovatelli. In 1992, it was acquired by the countess Noemi Marone Cinzano.

The estate of Argiano expands over 100 hectares in a fantastic rural environment, where rows of vines alternate with olive grooves and meadows, surrounded by luxuriant Mediterranean maquis.

The mount Amiata, in the South-east, acts as a natural protection against climatic inclemencies of unusual intensity, like cloudbursts and hailstorms.

The reasonable altitude and the consequent ventilation allow to take advantage of the presence of the warm winds from the Maremma, thus creating a mild microclimate, with many clear days during the entire phase of vegetation, essential for the healthy and complete maturation of the grapes.

Since 1500, the noble families produced wines from these vineyards, that were aimed only to their own consumption. Many international awards - some dating back to the far 1934 - proof the superb virtues of the agricultural production of Argiano. The excellent quality has further been consolidated in the last decades thanks to the production of prestigious wines of international fame.

The vineyards extend over 48 hectares (120 acres) with perfect year-round south exposure during midday. The soil is of eocenic origin and is formed by marly limestone with some clayey areas.

In ancient times, the sea covered the whole area, and thus the soil contains large quantities of minerals available to the vines and crucial for their optimal development. With this climatic and geological prerogatives, the vines can reach quality peaks.

The grape production, deriving only from the own vineyards, is much reduced, thus favoring a high concentration of the skins, which result rich in antocyan and noble tannins. The grapes are picked by hand with great care and collected into small baskets.

The cellars underneath the Villa remain the most precious jewel of Argiano. It's here, that since the sixteenth century, the wines can fine at constant temperature and humidity, and in absence of light and noise.

The ageing takes place in small and medium size oak casks, but also French oak barrels have been introduced to allow a more subtle and balanced tannins extraction.

The choice of woods for the ageing of the wine is of fundamental importance and is in constant evolution.

Map

This structure web page has been visited 48,972 times.

Choose language

italiano

english