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Named after the famous popular leader who led the Neapolitan Revolution in 1647 and, according to tradition, was born on the Amalfi coast, the Masaniello Restaurant is located in the very heart of the historical center of Maiori, at the mouth of Via Casale...
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The OSTERIA REALE is a place where the knowledge is mixed to traditional tastes during the years, rediscovering its own origins. This is the motto of the Osteria Reale, located in Gete, a small and picturesque hamlet of the town of Tramonti, famous for...
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Guido Serio and his wife Isa arrived at San Fabiano in 1983 and immediately made investments aimed at producing quality wines. They have gradually made progress over the time, renewing the vineyards, the wine-making chain, the bottling and the cellar...
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Beautiful setting in the Sorrento peninsula and the Gulf of Naples, one of the most panoramic restaurants of Sorrento. Looking for perfect restaurant? Then look further because il Borgo has it all: sea-view, stunning panoramic view of the Bay of Naples...
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Locanda del Silenzio mountain camp is the ideal place for a sporting or relaxing holiday in Val Maira and is the starting point for many hikes. The property has been tastefully restored maintaining the traditional rural style typical of these valleys...
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Fishing with lamps
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Until the early 20th century, fishing for bluefish in the Gulf of Trieste was carried out primarily with driftnets called sardellere, while along the nearby coast of Croatia fish were attracted by lights placed on a small boat in a confined area (peschiera) which was then surrounded by the nets of larger boats. An expensive method, but after the First World War Neapolitan fishermen who moved to Trieste began to use halogen lamps to attract the fish no longer towards the coast but seawards. The post-war exodus from Istria expanded the local fishing fleet and catches of bluefish grew to such an extent that new markets had to be sought and new methods of canning and conserving with lamps has been further developed, with technological innovations that led to protection and manoeuvrability of the lamps, the improvement of the light generators, the introduction of electronic instruments and new materials for making the nets.
Point of interest
The Saccaleve, local Triestine boats used for lampfishing, leave port at dusk accompanied by a small auxiliary boat, a caiccio. They have engines of between 80 and 250hp, and are never more than 16 metres in length. Boats as small as these can be used because of the limited area of the fishing grounds, the shallow depth of the water and the short duration of a fishing trip - rarely more than eight hours.