Stay
Visit a locality browsing the menu on the left. In each Italy area you can then choose the best touristical structures we are proposing.
Most viewed in
Italy
-
With over 20 years of experience in rental car with driver, Private Tour in Italy provides its customers professionalism, courtesy, punctuality, safety and comfort. Private Tour in Italy is your personal driver in Italy: our team will best satisfy all...
-
Car Service Amalfi offers a private car or minivan service with professional & high quality drivers, ideal for transfers with class in full comfort to airports, railway stations, ports and private excursions between the most beautiful towns in the region...
-
For over 10 years in the field of rental car with driver, Amalfi Private Car is an efficient and dynamic agency, able to ensure the highest standards of professionalism, reliability and flexibility at competitive prices, thanks to the collaboration of...
-
Based in the incomparable scenery of the Amalfi coast, land of genuine flavors and breathtaking views, Amalfi Transfer offers a qualified transfer service to and from the airport and the main railway stations, always ensuring the utmost discretion and...
-
Excursions, tours and transfers on luxury Mercedes Sedan or Minivan, with English speaking driver/guide. Sorrento Coast Drivers is your private driver in Naples, Sorrento and Positano. Contact us and you will have at your disposal a friendly and highly...
Print this page
Send to a friend by e-mail
Rimini: oli and wine from the hills, among the pleasures of the Signory
Top of seafood specialities is brodetto (fish stew), stewed cuttlefish and grilled fish; main dishes include meat, sucking pig, tripe and mixed grilles. Local wine the carefully selected Doc Colli di Rimini.
Deserving of special mention is piadina, to be eaten with pecorino, ricotta or squacquerone cheeses and dressed-pork products. Country produce includes the potato of Montescudo, truffles and chestnuts and the delicious extra-virgin Dop olive oil from the hills of Romagna, while traditional varieties of local home-made include passatelli, tagliatelle, gnocchi, cappelletti and strozzapreti.
(souce: adriacoast.com)