Few Kilometers from Porto Cervo, between olive and century juniper trees .... the Sardinian specialities framed with profumes and unique sensation.
In this typical Sardinian house ( Lu Stazzu ) we prepare the roast meat:
the word "stazzu", derived from the latin "statio", station, means farm, including the house of the farmer.
In Arzachena and in the whole Gallura, the territory is rich in these particular houses.
They are little pieces of work of what we call spontaneous architecture.
Usually they don't stand out against the landscape. It's difficult to notice them.
Their environmental impact is similar to the one of dry walls, another fundamental element of the geography in Gallura.
They are traces of the way in which man has become part of the nature.
But the "stazzi" have also other characteristics.
They are not just economic organizations standing on their own.
They are part of a group that people in Gallura call "cussoghja", a geographical and social entity where a certain number of stazzi is characterized by peculiar moral links like the "manialia".
During the agrarian cycle or in particular occasion like the threshing, the vintage or the building of a fence, all the neigh-bours of a farmer offer their help freely.
Another of these links is the "punitura".
According to this habit a shepherd who has lost his sheep or his cattle for a stealing or for other reason ; is given by each one his neighbours a sheep or a cow.
Our meat, sausages and cheese are exclusively sardinian product.
Some of our specialities
Hors d'oeuvres
wild-boar ham wild-boar sausage
sheep ham
wild-boar fillet
goat sausage
botargo (pressed caviar made of mullet roe)
first courses
special sardinian recept with tomato sauce sheep
cheese-filled ravioli with tomato sauce
special sardinian recept with cream cheese
zuppa gallurese
linguine with sea-urchins
spaghetti with spiny lobster
special sardinian recept with beans and mussels
main courses
grilled sucking-pig
grilled wild-boar sausage
grilled lamb
bass, gilthead or sargo grilled
lobster catalan way
grilled assorted vegatables
homemade dessert
we accept credit card
How to contact us
Telefono 0789/82711 - 83537
fax 0789/82711
indirizzo postale
strada Prov.le Porto Cervo - Arzachena
di fronte al bivio per baja Sardinia
07021 ARZACHENA ( SS ) ITALIA